TYPE AND YEAR: Young Red Wine 2025 D.O.Ca. RIOJA.

GRAPE VARIETY: 100% TEMPRANILLO.

WINE-MAKING PROCESS:

Fermentation in stainless steel tanks under temperature control and smooth daily pump-overs so as to enhance the extraction of the frank colours and aromas characteristic of San Asensio red wine.

TASTING NOTES

• It shows an attractive deep cherry-red color with slight violet hues, clean and bright.
• On the nose, it displays medium-high intensity, dominated by aromas of red fruits such as strawberry and raspberry, with hints of stone fruits like plums and cherries.
• The aromatic profile is complemented by subtle spicy notes and a delicate hint of violet candy, adding complexity and personality.
• On the palate, it offers a straightforward and very fruity expression; it is fresh and juicy, with well-integrated fruit and an agile, balanced mouthfeel, finishing lively, aromatic, and very pleasant.

PAIRING:

Versatile and fruity, ideal for both informal enjoyment and for pairing with meats and roasts, game dishes, cured cold cuts, and aged cheeses.

• Degree: 14,0% Vol.
• Botell of 75 cl.
• Contains sulfites.
• Storage: In a cool, dry place away from the light
• Recommended consumption temperature: 15-17ºC
• Suitable for vegans.
• Ingredients: Grape, acidity regulator (Tartaric Acid (L(+)-)), preservative and antioxidant (potassium metabisulfite E-224)
• Energy Value 314 kJ / 75 kcal
• Nutrition Facts
• Carbohydrates 1,1 g
• Sugars: 0,3 g
• Fats 0 g
• Saturated fats 0 g
• Proteins 0,2 g
• Salt 0 g

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